This recipe is wholesome and ... to keep the cake moist. Preheat oven to 350°F. Remove ... the grated carrots, coconut, crushed pineapple and finally ... while still slightly warm.
Follow instructions on the box except the eggs. Mix cake then add three egg whites beaten. Use 10 x 12 ... oz. can of coconut. Pour liquid over cake ... Cool Whip is optional.
Cream shortening; add sugar gradually, ... addition. Stir in coconut and grated rind. Whip egg whites until they hold shape, almost ... Makes about 5 pounds.
Combine buttermilk with soda, let ... minutes. Beat egg whites stiff. Cream Crisco, butter and ... egg whites and coconut. Cook 25-30 minutes at ... this. Spread on cake and between layers and on ... top and between layers.
Cook by directions on cake mix box. Combine all ingredients, ... To make cake moist, put this on top ... on icing and coconut. To make coconut fresh, ... minutes to make moist.