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Results 31 - 40 of 127 for mint soup
Heat broth and tomatoes while mixing all other ingredients except salsa. Make into small meatballs and drop carefully into simmering broth. ...
32. SPRING PEA SOUP
Mix all ingredients except sour cream and mint in large saucepan. Bring to ... warm garnished with chopped fresh mint. Makes 7 (1 cup) servings.
33. CUCUMBER SOUP
Cube two of the cucumbers. ... Add to chilled soup with cream and lemon juice. Stir in chopped mint, salt and pepper to ... topped with sour cream.
34. PEA SOUP
In a large saucepan, combine ... 15 minutes until vegetables are tender. Stir in sour cream; blend well. Serve warm, garnished with fresh mint.
Seed peeled cucumber by halving ... and pepper to taste. Chill well. Add a little water if soup is too thick. Garnish with chipped fresh mint.
Place tomatoes, onions, sugar, water, salt and pepper in saucepan. Cover and cook on low heat for 3 minutes or until tomatoes are very ...
Melt butter in saucepan; add ... to taste with salt and pepper. Chill. Top with dollop of sour cream and garnish. This soup is good cold or hot.
Soak beans in cold water ... tender, add sliced chiles, tomatoes, and mint, salt and boil for another 15-20 minutes. Serve with fine chopped parsley.
Peel cucumber and slice lengthwise ... vinegar, olive oil, mint, dill and salt. DO ... necessary. Refrigerate the soup for at least 2 hours ... fresh mint in center.
Puree everything together in the blender. Save scallion for garnish. Serve cold. Serves 4-6.
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