| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 45 for mint apple
Heat the oil in a large skillet. Working in batches, add the lamb and saute over medium high heat, turning often, until well browned, about ...
In a mixing bowl with ... inch cinnamon stick into center of bread for apple's stem. Insert candied or real leaf next to stem. Makes 4 loaves.
Place all ingredients into blender. Puree until smooth. Chill and serve. (To sweeten, add raspberry preserves.)
34. OREGON APPLE PIE
Arrange sliced apples in an even layer in ... until apples are soft and topping is lightly brown. Sprinkle with powdered sugar and chopped pecans.
Mix 1/2 apple juice and 1/2 ginger ale ... choice. Garnish with mint leaves and serve. Suggestion: Make ... apple juice to place in punch bowl.
Place apple juice in a shallow container; ... lemon slices and mint, if desired. Yield: 4 ... 2; Cholesterol 0; Iron 0.6; Sodium 5; Calcium 14.
37. OREGON APPLE PIE
For 1 pie, 6 servings, you will need: Layer apples in a lightly greased microsafe ... does not get crunchy when cooking in the microwave oven.
Cut apples crosswise in thin slices. Arrange apples, grapes and mint leaves in glass bowl. Sprinkle ... brandy; toss lightly. Cover; chill 1 hour.
39. OREGON APPLE PIE
TIPS: You may omit peeling the apples if the skin is thin ... Garnish with fresh mint leaves, if available. Good served ... One pie, 6 servings.
In a blender, process strawberries, yogurt, and apple juice 1 minute or until ... and garnish with sliced berry and mint sprig. Makes 2 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables