Results 31 - 40 of 61 for mignon

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Slice meat 3/4 of the way down. Top with strips of bacon. Bake for 1 hour at 350 degrees.

Soak bread crumbs in milk until soft. Add remaining ingredients except bacon and mix thoroughly. Shape into 8 patties about 3 inch in ...

Mix meat, rice, onion, sauce, salt, pepper and garlic. Form into 8 patties; wrap with bacon and fasten with toothpick. Bake in oven at ...

1. Sprinkle meat on all sides with pepper. Heat the oil in a skillet; when very hot, add the meat. Cook over very high heat - about 5 ...

Sprinkle filets with salt and pepper. Saute in oil until cooked as desired. Remove and keep warm. In same skillet, cook onion and garlic ...



Mix first 9 ingredients. On a large piece of tin foil, lay 8-10 strips of bacon side by side. Form meat into a roll. Lay this in the middle ...

Combine all ingredients except bacon, soup, and milk and mix well. Divide into 8 equal parts and shape into round patties about 3/4 inch ...

Heat oil in skillet, add onion, saute until tender. Add chopped peppers, garlic, continue cooking for 1 minute, turn off heat, add cheese, ...

Combine and divide into 8 parts. Form into patties and wrap a slice of bacon around each. Place in 9x13 inch pan and bake 20-25 minutes at ...

Mix meat, rice, onion, sauce, salt, pepper and garlic. Form into 8 patties. Wrap with bacon and fasten with toothpick. Bake in 450 degree ...

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