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Results 31 - 40 of 98 for meatloaf celery carrots
Put salad oil in 2 ... chopped onion and celery - cook 10 minutes stirring ... ground beef, shredded carrot, salt and pepper, eggs ... for 1 1/2 hours.
Place carrot, onion, celery, and parsley in food ... dish. Bake at 350 degrees for 50-60 minutes. Serves 6 (2 slices = 1 serving). 150 calories.
33. COUNTRY MEATLOAF
Cook onion and celery in oil, approximately 10 minutes. ... pieces. Add beef, carrot, onions, celery, salt, pepper, ... degrees for 1 1/2 hours.
Cut vegetables in big chunks and mince in blender, adding a little cold water. Strain vegetables and press out moisture. Add 2/3 of the can ...
35. RICH'S MEAT LOAF
Mix together. Line pan with foil, spray with Pam. Shape meat loaf and place in foil - wrap. Bake at 350 degrees for 2 1/2 hours, uncover ...
36. MOM'S MEATLOAF
Crumble meat into a bowl. Add remaining ingredients, except ketchup; mix well. Pat into small loaf pan. Bake at 350 degrees until browned ...
Preparation time: 20 minutes. Simmering ... minutes. 5. Add carrots and celery; simmer for 10 minutes ... are available refrigerated in markets.
Saute onion, carrot, green onion, celery, garlic and ginger in ... soy sauce and chili powder. Cook with stirring until bubbly; allow to cool.
Combine first 5 ingredients and ... In pan combine carrot, celery and butter. Cook until tender. ... dish. Cook 75 minutes in oven at 350 degrees.
40. DELUXE MEATLOAF
Combine all ingredients, except beef, and mix well. Let stand for 30 minutes to 1 hour. Add beef and mix thoroughly. Press into greased 8 x ...
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