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Results 31 - 40 of 103 for meat thawed
1. Mix all ingredients, except croutons. 2. Place in buttered 2 quart casserole. Cover, let stand in refrigerator overnight. 3. Sprinkle ...
Separate crab meat into small pieces. Mix all ... all the oil is used. The number of patties you get will depend on the size of your spoonfuls.
Combine meat mixture and spread half in ... over meat mixture. Spread remaining meat mixture over stuffing. Bake at 375 degrees for 45-55 minutes.
For 4 servings you will need: 1. Melt butter in heavy saucepan. Add garlic. Saute for 30 seconds. Add onions and potatoes. Saute 2 minutes ...
Brown veal shanks lightly in ... 1/2 hours. Remove meat and bones from soup. Remove ... chicken pieces, reduce cooking time to about 45 minutes.
For 4 to 6 servings ... hours. 3. Remove meat and bones from soup. Remove ... minutes. 5. Add peas and parsley. Cook about 3 minutes. Salt to taste.
(Try fresh if available - precook slightly). Saute onions in butter. Add flour. Add all ingredients and simmer until well blended.
Mix hamburger, sauce, onion soup ... American) and then cover with thawed hash browns. Top with another crust and bake for 1 hour at 350 degrees.
Mix all ingredients thoroughly. Put into an ungreased loaf pan (5 x 9 inch) Bake at 350 degrees for 50 minutes or microwave on medium ...
Mix all ingredients together well. Form into one large or 2 medium loaves. Bake at 350 degrees for 1 hour.
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