Mashed Potato Pork - Recipes - Page 4

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Results 31 - 40 of 165 for mashed potato pork

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31. PORK PIE

Saute diced onion with butter ... brown. Add ground pork and cook until done, stirring ... and fold in mashed potatoes. Make sure you have ... minutes at 350 degrees.

32. SAUERKRAUT & SAUSAGE BAKE

In skillet, brown sausage; drain. ... with sausage. Prepare mashed potato according to package directions, stirring ... degrees for 35 to 40 minutes.

33. IRISH SAUSAGE PIE

Heat butter in skillet, add ... of the hot mashed potatoes, having this in peaks. ... butter. Brown in moderate oven at 350 degrees. Serves 6.

34. DEEP DISH MEAT PIE (TORTIERE)

Preheat oven to 350 degrees. Brown ground beef and pork until almost cooked. (It should ... minutes, stirring occasionally. Serve over baked pie.

35. PRIZE GRILLED HAMBURGERS (10 SERVINGS)

Mix all ingredients well. Shape into patties. Grill for 5 minutes on each side. Turn once (may be wrapped in foil after grilling and heated ...

36. FEAST LEFTOVER CASSEROLE

Mix all except last 2 ingredients (include juice from pineapple) and spoon into well-greased 2 1/2 quart casserole. Fry sausage until brown ...

37. SAUERKRAUT AND SAUSAGE BAKE

Stir together sauerkraut and green ... over sauerkraut mixture (pork sausage should be browned in ... drained off). Prepare mashed potatoes according to package directions. ... cheese into the potato. Spread potato over sausage, ... minutes. Makes 6 servings.

38. FOURTIERE (fRENCH MEAT PIE

Recipe for your favorite pastry. Not as rich as for dessert. In a large kettle put meat; add 2 cups water. Cook slowly until meat is no ...

39. FRENCH TOURTIERE

Combine pork, beef, onions in a ... pink color. Stir in all seasonings and water. Simmer for 30 minutes. Stir in mashed potatoes. Cool mixture.

40. FRENCH CANADIAN MEAT PIE

Combine pork, beef, onions and garlic ... heat, stir in mashed potatoes and cool. Put in ... 300 degrees for 25 minutes. Makes 2 (9-inch) pies.

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