Results 1 - 8 of 8 for pancake syrup molasses

This syrup is good over oatmeal pancakes or in oatmeal. Boil together water, sugar, butter, molasses and cinnamon until butter is ... and refrigerate any leftovers.

You will need 1 Reynolds ... sugar, sliced butter, syrup or molasses, 1/4 teaspoon nutmeg and ... even layer. Bake at 350°F for 45 minutes.

Bring water to a boil, ... dissolved. Stir in flavorings. Simmer until desired consistency is attained. Let cool. Makes about 1 3/4 cups of syrup.

Bring sugars, molasses and water to a boil, stirring ... Simmer on low heat for 5 minutes. Remove from heat and add vanilla and maple flavoring.

Pour all ingredients into bowl and mix. Glaze poultry with brush 1/2 hour before taking off grill.

Mix cornstarch with sugar and molasses; add water. Boil, uncovered, ... thickens slightly as it cools. Must be kept in refrigerator for future use.

1. Heat oil (2") to ... powdered sugar and molasses until smooth. 2. Holding finger ... powdered sugar. Serve with molasses. 1/2" opening at bottom.

Combine ingredients and pour into 1 1/2 quart casserole. Cover. Bake in moderate oven, 350 degrees, for 1 1/2 hours. Uncover last half hour ...

 

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