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mashed potato pattys
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mashed potato pattys
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31.
FISH ROE PATTIES
In a bowl, mix potatoes, flour, fish roe, egg, onion, salt and pepper thoroughly until combined. If mixture is too stiff, add 1/4 cup milk. ...
Ingredients: 7 (egg .. flour .. oil .. potatoes ...)
32.
FISH PATTIES
Combine all ingredients except flour and oil. Shape mixture into patties, roll in flour and brown in oil.
Ingredients: 8 (egg .. flour .. oil .. onion .. potatoes .. salt ...)
33.
FAVORITE LENTIL PATTIES
Put onion, seasoning and butter ... mix with the
mashed
potatoes. Add nuts. Form into small round patties and brown lightly in an oiled skillet.
Ingredients: 6 (marjoram .. onion .. potatoes ...)
34.
SALMON PATTIES
Mix. Make into patties. Roll in flour and fry until brown.
Ingredients: 6 (flour .. hand .. onion .. potatoes .. salmon ...)
35.
SALMON PATTIES
Remove salmon skin, if desired ... equal amount of
mashed
potatoes. Add egg, then onion, ... very slowly in oil or shortening. Makes 6 servings.
Ingredients: 9 (crumbs .. egg .. flour .. onion .. parsley .. potatoes ...)
36.
SALMON PATTIES
Melt butter in electric fry pan at 320 degrees. Mix all other ingredients and form into patties, roll in bread crumbs and fry in pan about ...
Ingredients: 12 (crumbs .. flour .. juice .. onion .. parsley .. potatoes ...)
37.
SALMON PATTIES
Drain salmon and reserve the ... the chopped onion,
mashed
potatoes and egg. Mix thoroughly ... substitute 1 cup bread crumbs or cracker meal.
Ingredients: 5 (egg .. potatoes .. salmon ...)
38.
SALMON PATTIES
Drain salmon, discard skin and bones and
mash
. Stir in eggs, fish, ... sides to a rich golden brown in heated shortening. Serve with tartar sauce.
Ingredients: 6 (crumbs .. lemon .. salmon ...)
39.
OUR FAVORITE FRIED POTATO PATTIES
Mix all. Drop by spoonsful into hot oil in heavy skillet. Fry 3-4 minutes each side until crisp and golden. Drain between paper towels. ...
Ingredients: 7 (egg .. flour .. potatoes ...)
40.
SALMON PATTIES
Mix all ingredients well. Drop by large spoonfuls in skillet with a little oil or butter. Flatten when brown. Turn and cook other side.
Ingredients: 6 (egg .. juice ...)
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