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Results 31 - 39 of 39 for marmalade bread
31. IRISH BREAD
Combine first 5 ingredients. Cut in shortening. Add raisins. Mix remaining ingredients. Blend all. Pour into greased 3 quart casserole. ...
Preheat to 350 degrees. (I ... well. Stir in marmalade. Add flour, baking powder, ... 30-35 minutes. Use toothpick/straw to test for doneness.
Spread raisin bread with mayonnaise. Combine ingredients and ... and cut sandwiches in desired shapes. Fills 2 loaves of bread, 22 sandwiches.
Place in medium size bowl softened cream cheese and softened butter; mix well. Add all other ingredients until blended. Cover and chill.
35. CRANBERRY BREAD
1. Stir together flour, baking ... cranberries. 4. Blend marmalade, water and soda; stir ... minutes, then turn out of pans and cool completely.
Mix and serve with nut breads, croissants or biscuits.
Combine sugars, butter, orange juice ... blueberries and orange marmalade. Pour into two greased ... overnight for easier slicing. Yield: 2 loaves.
38. ORANGE BREAD
Rind of three or four ... like a thin marmalade. Cool and add to ... day. Serve, spread with butter or cream cheese. Best when sliced very thin.
39. ORANGE BREAD
Boil together until thick like marmalade, then cool. Mix together ... out clean, the bread is done. The top should ... eaten warm with butter.
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