Combine sherry, soy sauce, garlic ... 1/3 cup. Marinate chicken in the remaining marinade in a Ziploc bag under ... sides). Dip floured wings into batter. Lower carefully into ... temperature of oil slightly.
Cut each wing in 3 pieces at joints. ... such as in chicken stock. Place meatier portions of wings in large container. Combine soy ... Drain wings, reserving marinade. Place drumstick parts of ... Makes about 12 servings.
Cut off tips of wings; discard. Cut wings in ... remaining ingredients. Marinate chicken wings several hours. Bake in ... 10 minutes in marinade. Reduce heat to 350 ... Baste occasionally with marinade.
Marinate the wings in the other ingredients, well ... times with the marinade. If you have a ... The whole disjointed chicken may be cooked this way, ... main course as well.