Dissolve each package Jello in 1 1/2 cups boiling ... remaining sugar. Press into large flat pan. Pour Jello mixture over crust. Refrigerate overnight.
Prepare the orange, cherry, and lime gelatin separately, using 1 cup ... for garnish. Dissolve lemon gelatin and sugar in 1 ... cubes. Makes 16 servings.
Beat together about 5 minutes. ... in refrigerator. Bake cake as package directs. While cake is baking, mix Jello with 3/4 cup boiling water; ... and ice with topping.