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Results 1 - 10 of 11 for appetizer hot dog
Slice hot dogs 3/4 inch slices. Simmer all ingredients for 3 hours. Serve hot in chafing dish.
In small saucepan, heat jelly and mustard to a slow simmer. Add hot dogs, simmer 3 minutes. Serve in a fondue pot.
Simmer until jelly melts. Remove from heat. Add cut-up hot dogs - 5 to 6 slices ... until brown. Leftover sauce may be frozen for serving later.
Mix catsup, sugar and whiskey ... is dissolved. Put dogs in and stir. Cook on ... hours or longer. The longer you cook them, the better they are.
Cut hot dogs into 6 pieces each. Simmer ... melts. Put hot dog pieces into sauce and simmer 15 minutes. Serve in a fondue dish with toothpicks.
Combine all ingredients and heat in 350 degree oven for 1/2 hour.
In medium size saucepan, combine all ingredients except hot dogs. Simmer 10 minutes. Add ... fondue pot or chafing dish. Spear with toothpicks.
8. APPETIZER
Heat equal amounts of grape jelly and chili sauce in a crock pot until liquified. Stir mixture. Add hot dogs or sausages. Serve with toothpicks.
Heat sauce ingredients on high to blend. Add hotdog pieces and reheat.
Slice hot dogs and bacon slices into thirds. ... bacon. Place in a casserole dish and cover heavily with brown sugar. Bake at 375°F for 1 hour.
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