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Results 31 - 40 of 434 for lemon garlic pork
31. PORK-KABOB
Combine all marinade items and mix meat with it. Meat should be cut into 1-inch pieces prior to marinating. Let marinate in refrigerator at ...
Preheat oven to 350°F. Pat ... the spices and garlic all over the roast. Place ... serve it with homemade mashed potatoes. Serves 4 to 6. . Conn
33. ORIENTAL RIBLETS
In a large bowl, thoroughly blend first 6 ingredients. Add riblets and marinade to cover meat. Marinate for 1 or 2 hours, turning ...
Wash ribs and marinate with seasonings and put in fridge overnight. Remove 1 hour before cooking. In a large cast iron skillet, add enough ...
PREPARATION: 1. Remove membrane from ... salt, sugar, thyme, garlic salt, lemon pepper, lime zest, and thyme. ... them every two ribs, and serve.
Mix rub ingredients and rub ... sauce, vinegar and lemon juice. Top it off with ... grill (2 hours), basting with the sauce every 30 minutes.
37. POLYNESIAN PORK
Put all ingredients except pork, pineapple cubes, snow peas, two garlic cloves and green pepper into ... until tender (about 15 minutes). Serve.
Cut apples in sixths, core, ... deep bowl, mix lemon juice, dry sherry and brown ... canola oil. Sauté garlic until brown. Add chops, brown ... tender. Serve with chops.
Preheat oven to 475 degrees. ... Arrange carrots, onions, garlic cloves, celery and bay leaf ... and squeeze the lemon over it. Return to the ... in a separate dish.
Combine marinade ingredients in a baking dish. Add chops to marinade, completely coating chops; cover. Refrigerate overnight, turning once, ...
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