| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 1,820 for lemon dip
31. SOUR CREAM DIP
Combine ingredients. A blender may be used, but for extra texture, grate in some onions. If desired, a portion of the onions may be browned ...
32. ARTICHOKE DIP
Combine all ingredients in a casserole dish. Bake at 350°F for 45 minutes. Serve with garlic rounds, French bread or crackers.
A creamy and flavorful dip that is easy to make! ... cannellini beans, garlic, lemon juice, tahini (optional), cumin, salt, ... or even hummus. Enjoy!
34. FIESTA DIP
Sauté bacon until crisp. Drain on paper towels and crumble the bacon. Drain and wipe bacon fat from pan. Sauté onion, peppers and garlic in ...
35. BEAN DIP
Note: For better flavor, roast the garlic and onions in a teaspoon of olive oil until lightly golden, but this step is optional. In a ...
Preheat oven to 350°F. Combine all ingredients and spread evenly in a decorative baking/serving dish. Bake for 20-30 minutes.
Combine cream cheese, avocados, sour cream, garlic powder, and lemon juice in a blender or ... layer of grated cheese. Serve with tortilla chips.
38. SHRIMP DIP
Chop shrimp into very small ... pulse mode only). Use as a dip and serve with raw vegetable sticks, tortilla chips, bagel slices, or crackers.
Preheat oven to 375°F. In ... inch balls and dip each one into cold water, ... packet or True Lemon with dipping sugar, or 1 ... walnuts, pecans, peanuts, etc).
40. SHRIMP DIP
Combine all ingredients and refrigerate for 2 hours. Serve with crackers, tortilla chips, etc., or serve a scoop over lettuce leaves as a ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables