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leg quarters
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leg quarters
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31.
L B J BARBECUED CHICKEN
Sprinkle chickens on both sides with salt and pepper. Place in foil-lined shallow roasting pan. Broil about 5 minutes from heat until ...
Ingredients: 9 (catsup .. juice .. salt .. sauce .. tabasco .. vinegar ...)
32.
CHICKEN AND NOODLES
Boil chicken; debone and cut up into small chunks. Boil noodles until tender. Mix soup with leftover chicken broth. Stir in chicken pieces ...
Ingredients: 4 (breasts .. broth .. noodles .. soup)
33.
SKILLET CHICKEN TETRAZZINI
Heat oil in large fry pan over medium heat. Add chicken and cook, turning about 10 minutes or until brown on all sides. Distribute ...
Ingredients: 11 (broth .. flour .. hot .. oil .. paprika .. parsley ...)
34.
LAZY DAY TURKEY
Place turkey in large pot ... the wings and
legs
. Cover again and simmer ... or soup. You will find this turkey moist, flavorful and delicious.
Ingredients: 5 (carrots .. celery .. onion ...)
35.
CHICKEN BAKED WITH RICE
Grease large baking dish (9x13 inches and at least 2 inches deep). Sprinkle rice on bottom of pan. Place chicken on rice, do not overlap; ...
Ingredients: 5 (broth .. rice .. soup ...)
36.
SOUR CREAM CHICKEN
1. Grease bottom of large casserole dish with butter or cooking spray. 2. Wrap each piece of chicken with 2 uncooked strips of bacon, ...
Ingredients: 7 (bacon .. cream .. mushrooms .. quarters .. slices ...)
37.
CHICKEN/BROCCOLI CASSEROLE
Remove bones and skin off chicken. Mix milk, soup, mayonnaise, and cheese for creamy mixture. In baking pan add broccoli, then chicken, ...
Ingredients: 6 (broccoli .. cheese .. mayonnaise .. milk .. soup ...)
38.
LEMON PEPPER CHICKEN
Place water in a stockpot ... from the chicken
quarters
and separate, if desired. Add ... the water is out of the pot, approximately 1 1/2 hours.
Ingredients: 3 (quarters ...)
39.
CHICKEN-SOUR CREAM CASSEROLE
Mix soups and sour cream in large baking pan. Season chicken with salt and pepper. Arrange over soup mixture. Bake in preheated 350 degree ...
Ingredients: 6 (cream .. noodles .. quarters .. soup ...)
40.
CHICKEN AND WAFFLES
Roast
leg quarters
until meat is tender and ... Salt and pepper to taste. Serve the chicken gravy over the fresh hot waffles. Yields 6 servings.
Ingredients: 9 (flour .. gravy .. milk .. quarters .. salt .. sugar ...)
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RECIPE PULSE
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BAKED PORK CHOPS
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BEER BATTERED FISH
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STUFFED CABBAGE LEAVES
PASTA SALAD
FRESH BABY SPINACH COOKED
RUM FRUIT CAKE
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