Results 31 - 40 of 42 for jam filled cookies

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1. Sift flour, baking powder ... with 1 teaspoon jam. Flatten slightly. Top with ... Sprinkle with sugar. 6. Bake at 375 degrees about 10 minutes.

Microwave chocolate and butter in ... (If flatter, crisper cookies are desired, flatten balls with ... in each ball, fill center with your favorite jam. Bake as directed. Prepare ... about 4 dozen cookies.

Sift together flour, soda and ... lightly. Bake in moderate oven at 350 degrees for 10 to 12 minutes. Makes approximately 2 dozen cookies. Delicious!

Cream sugar and shortening. Add ... tiny portion of jam. Replace in oven, bake ... minutes, or until lightly browned. Makes approximately 40 cookies.

Mix and roll out on well-floured board, very thin. Cut out to your size. Place on baking sheet and place 1 teaspoon filling on each cookie. ...



Blend butter and sour cream. ... very soft. Combine jam, marmalade, raisins, nuts and ... Sprinkle with powdered sugar. Cut each roll into 5 slices.

Cream sugar and Crisco. Beat in the egg. Sift dry ingredients and add alternately with liquids. Roll 1/8" thick on floured surface. Cut ...

Mix flour, butter, sugar, baking ... inches deep in center. Fill with 2 tablespoons filling. Bake 20-25 minutes at 375 degrees. 6 large cookies.

Heat oven to 350 degrees. ... 6-8 minutes. Cool; fill thumbprints with jelly or tinted icing. Makes 3 dozen cookies. Fill with jam as you use them. Can ... until ready to use.

In large bowl with mixer ... While still warm, fill with jam. Can use maple frosting. Cool. Makes about 4 dozen. May fill cookie before baking.

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