Italian Stuffed Mushrooms - Recipes - Page 4

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 31 - 40 of 45 for italian stuffed mushrooms

Previous 1 2 3 4 5 Next

31. ITALIAN SPAGHETTI SAUCE

Saute meat, onions and bell pepper. Add other ingredients except cheese. Simmer 1 hour. Add cheese. Simmer 1 hour more. Add water as ...

32. MARINATED VEGETABLES ITALIAN

Place first 7 ingredients in a 9 x 13 x 2 inch dish; set aside. Combine vinegar and remaining ingredients in a small saucepan; cook over ...

33. ITALIAN CASSEROLE

Brown the meat and skim off fat. Add chopped onion, green pepper, well-drained corn, tomato soup and sauce, olives, garlic and salt. Shred ...

34. ITALIAN STUFFED MEAT LOAF

Heat oven to 350 degrees. Grease 8 inch baking pan. Combine ground beef, oats, 1/2 cup spaghetti sauce, onion, Parmesan cheese, egg, ...

35. ITALIAN STUFFED MEAT LOAF

Heat oven to 350 degrees. Grease 8 inch baking pan. Combine ground beef, oats, 1/2 cup spaghetti sauce, onion, Parmesan cheese, egg, ...

36. ITALIAN STUFFED EGGPLANT

Cut eggplant in half lengthwise, ... Cook meat, add mushrooms, seasonings; mix well. Add ... with 1/2 cup tomato juice. Bake 15 to 20 minutes.

37. ITALIAN BUFFET SALAD

Combine first 6 ingredients in saucepan; bring to boil. Simmer for 5 minute, stirring occasionally. Separate cauliflower and broccoli into ...

38. ITALIAN STUFFED MEAT LOAF

Heat oven to 350 degrees. Grease a 9 x 3 inch baking pan. Combine ground beef, oats, 1 cup of the sauce, onions, Parmesan cheese, eggs, ...

39. ITALIAN TURKEY STUFFING

Soak bread in milk. Squeeze real dry. Saute celery and onions until tender. Add all other ingredients. Salt and pepper to taste. Mix and ...

40. ITALIAN STUFFED MEAT LOAF

Heat oven to 350 degrees. Grease 8 inch baking pan. Combine ground beef, oats, 1/2 cup spaghetti sauce, onion, Parmesan cheese, egg, ...

Previous 1 2 3 4 5 Next

—Recipe Index—