| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 81 for hungarian soups
Saute the onions in 1 tablespoon butter; salt lightly. Wait a few minutes; add mushrooms, 1 teaspoon dill, 1/2 cup stock or water, tamari ...
In small Dutch oven or ... brown beef. Add soup mix and paprika blended with ... about 5 minutes. Arrange over a bed of spaetzle, noodles or rice.
Saute onion in butter and olive oil until tender. Add the potatoes, salt and 2 cups water. Cover and cook 15 minutes or until tender. Blend ...
Saute onions until yellow; stir in paprika, bouillon, tomatoes, salt and cooked lentils. Simmer covered 30 minutes. Gradually stir in ...
In a soup pot. brown chopped chuck and ... spices and stir. Add cabbage and cover with tomato juice, simmer 1 1/2 to 2 hours till cabbage is tender.
Brown ground chuck with onion; ... in seasonings. Combine soups and water, blending well; add ... lower heat and cook 5 minutes, stirring often.
Cook onion and butter until tender. Add potatoes, salt and 1 cup water. Cover and cook 15 minutes. Blend flour, paprika and sour cream ...
Cook onion in butter until tender; add potatoes, salt and 1 cup water. Cover and cook 15 minutes or until tender. Blend flour, paprika and ...
In a large stock pot, ... pour it through a strainer before pouring over the soup noodles. NOTE: Extra broth freezes beautifully for later use.
Slice the carrots and parsnips. ... and thicken the soup with the roux. Let the ... the flavour may be improved with a minute quantity of garlic.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables