Results 31 - 40 of 2,890 for how to make glaze

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1. Put the sugar in a small bowl. Add lemon juice and rind. Whisk together until smooth and well blended. 2. Drizzle over lemon pound cake ...

Heat enough olive oil to lightly coat your frying pan. ... the pork chops in it for 2 hours prior to cooking, and cover your pan when simmering

Season pork chops with kosher ... turning them over to let both sides get a nice glaze on them. Put the chops ... your pork chops (make sure you turn the pork ... an hour or so.

Season a 5 to 6 pound boneless pork loin ... on Brown Sugar Glaze, coating meat thoroughly several ... ingredients. Brush glaze on meat during cooking.

This sweetly glazed pork is ... and then reassembled. To make the Glaze: Whisk the oil, onion, ... slices; serves 14 to 16 as part of a buffet.



Make crust and press to sides and bottom of 9 ... will be soft. GLAZE: Crush 1 cup strawberries. ... Pour glaze over. Chill 2 hours. Serves 10.

Preheat oven to 350 degrees. Place ham in ... 450 degrees. Meanwhile, make pineapple glaze. In small bowl, combine ... desired. Makes 6 servings.

Trim excess fat from pork ... a baking pan. Make glaze, drain pineapple. Reserve about ... the cornstarch. Bring to a boil. Stirring. Set aside. ... around meat to serve.

Combine all meat loaf ingredients ... Bake at 350 degrees for 40 minutes. Mix glaze ingredients and spoon over meatloaf. Bake 20 minutes longer.

Have butcher cut ham into ... Increase oven heat to 400 degrees. Cut string around ... generously with ham glaze. Return to oven; bake ... saucepan; heat until blended.

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