Fry up the bacon in ... the bacon fat to use. Remove the bacon and ... ready the sliced cabbage. Toss all of the ... broth, depending on how much the cabbage cooks down. ... tastes good, it's ready.
In a 6 quart Crockery ... leaves. Add water to cover. Cover and cook on low 6 hours. Add the cabbage wedges and continue cooking until ... over all. Serves 6
In a large stockpot or ... cloves, onions and cabbage, pepper and bay leaves. ... salt and pepper, to taste. Cover and simmer for ... fork-tender. Yield: 4 servings.
Brown ground beef and onion, ... half of the cabbage (cut in large pieces with ... it's cooked). This makes the most delicious casserole which ... sort-of like cabbage rolls.