How to Make Adobo - Recipes - Page 4

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Results 31 - 40 of 108 for how to make adobo

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31. CHICKEN ADOBO

Marinate chicken pieces in above mixture 1 or more hours. Cook chicken in sauce until tender, approximately 1 hour. Serve over rice.

32. CHICKEN ADOBO

Cut chicken smaller than frying ... in pan and boil. Lower heat and cook about 45 minutes. Add 1 teaspoon baking soda to taste before removing.

33. CHICKEN ADOBO

Put all ingredients into pressure cooker and cook until done, about 45 minutes. Might want to thicken gravy. Serve over rice.

34. CHICKEN ADOBO

Clean the chicken. Cut into ... garlic and pepper to the chicken. Put in a ... chicken. Simmer for a few minutes to heat the coconut milk through.

35. CHICKEN ADOBO

Put everything in a pot. Cook, uncovered, over medium heat, until liquid is almost gone. Add approximately 4 tablespoons cooking oil and ...

36. CHICKEN ADOBO

Cut wings into sections, discarding ... cider and soy sauce, add water if necessary to cover chicken. Cook, uncovered, until tender. Serves 6.

37. CHICKEN ADOBO

Combine all ingredients in a ... fire for 30 to 45 minutes. Optional: After simmering ... best to brown pork before mixing with other ingredients.

38. CHICKEN ADOBO

Place all ingredients in a ... in a crock pot on low setting all day. This easy recipe can be prepared ahead and it freezes well. Serves 6 to 8.

39. CHICKEN ADOBO

Place chicken in Dutch oven ... all ingredients. Bring to a boil on medium setting. ... until chicken is tender. Stir occasionally during cooking.

40. CHICKEN ADOBO

Marinate overnight in: Before baking, add: Bake in covered casserole or Dutch oven at 350 degrees for approximately 1 hour. Remove the ...

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