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Results 31 - 40 of 299 for how to fix duck
31. CONTINENTAL DUCK
Brush duck with soy sauce. Roll in ... following sauce: Cook all ingredients together until thick. Serve over duck. Top with sliced almonds if desired.
Make a dark roux with ... 2 cups water to make gravy. Allow to simmer ... crock pot. Place ducks on top of vegetables. Pour ... next day after cooking.
33. CHINESE DUCKS
Clean and pat duck cavities dry. Saute onions and ... until skin ceases to draw. Rub ducks with oil ... heat and simmer for 2 hours. Serves 4.
Clean and cut up duck. Place all ingredients with ... Add duck's blood to mixture and mix well. Add ... tablespoons vinegar and 1 tablespoon sugar.
Rub the ducks with oil or bacon grease. ... minutes, then add to mix. Put the duck pieces ... until hot. Add the almonds. Serve with steamed rice.
36. CREOLE WILD DUCK
Parboil duck in water to cover, with 1 teaspoon baking ... sauce, onion and spices and pour over duck. Bake in 300 degree oven for about 3 hours.
Wash and clean chicken. Sprinkle ... brown. Then add duck sauce, turn over and brown ... Green pepper slices and pineapple chunks may be added.
Remove fat form body cavity ... over the back to tie the wings to the ... ooze out. Place duck BREAST SIDE DOWN (on a ... filling over duck to serve.
Put ducks into a suitable pan and ... and pepper. Bring to a quick boil, reduce heat ... Adjust the salt and pepper, if desired. Serves 4 to 6.
Marinate chicken breasts in duck sauce, refrigerate overnight. Bake chicken ... for 1/2 hour to 45 minutes. Broil 5 minutes. ... 2. Can be doubled.
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