Results 31 - 40 of 43 for hot tea punch

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Boil 3 cups of water, cloves, cinnamon, and tea bags for 5 minutes; let ... and mix with the above. Add additional water if desired. Serve hot.

Mix together and enjoy.

Put cinnamon sticks and cloves in a piece of clean cheesecloth and secure top with thread. In a large saucepan, combine all ingredients. ...

Boil 30 minutes. Make tea using 14 teas bags and ... juice, diluted with water 1 (12 oz.) can frozen lemonade, diluted with water Mix together.

Cut orange and lemon peel. ... water and boil 15 minutes. Make tea (1 quart boiling water to 3 teaspoons tea). Mix together. Set 3 or 5 minutes.



Mix all ingredients well. Place ... in mug with hot water. To make in quantity as a hot punch you may add 1 quart ... yield about 40 cups of punch.

Let simmer a little bit ... cups of brewed tea. The tea should not ... could be made ahead of time and heated, adding the tea just before serving.

Mix together milk, sugar, and ... rise until double. Punch down and let rise again. ... minutes. Frost while warm and decorate with cherries and nuts.

Mix sugar and lime peel ... of spoon. Add tea, orange juice and lime ... large bowl. Pour punch over. Add Champagne and stir ... punch cups and serve.

Wash lemons, squeeze. Strain juice. ... and 2 cups hot water in sauce pan. Boil 3 minutes. Add tea to the other 2 cups ... cherries. Serves 8 to 10.

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