Juice and rind of 6 lemons
Juice of 6 oranges
1 sm. can pineapple juice
3 c. water
12 cloves
3 tea bags
2 sticks cinnamon
3 c. sugar
5 c. hot water

Boil 3 cups of water, cloves, cinnamon, and tea bags for 5 minutes; let stand for 5-10 minutes. Drain; take lemon rind and pour 3 cups of boiling water over same and let stand. Drain off and mix with the above. Add additional water if desired. Serve hot.