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Results 31 - 40 of 180 for hot biscuits
Start by browning the sausage in a frying pan. Bake biscuits. Add the flour and ... pieces. Usually 1 to 2 biscuits are fine per person. .H. Raschers
Not a light recipe but ... package directions. Arrange biscuits on baking tray. In large ... heat to low. Spoon gravy over broken up biscuits.
Preheat oven to 400°F. In ... minutes or until biscuits are slightly brown. Meanwhile, mix ... Drizzle over the hot biscuits. Perfect morning breakfast while opening gifts.
34. BISCUITS & GRAVY
Heat butter in a medium ... brown. Gradually add hot milk to butter-flour mixture, stirring ... Serve over split, hot biscuits. Yield: 3 cups.
35. PUMPKIN BISCUITS
These biscuits have a wonderful flavor with ... for Thanksgiving! Combine hot milk, butter, sugar, pumpkin, salt ... known as the switcheroo).
Fry sausage and onion in ... in flour, add hot milk. Stir constantly until thickened. ... serve over warm biscuits. Combine above until crumbly. Add, stir well.
Quick breads are quick and ... treasures. Cut each biscuit in half; roll each half ... Drizzle glaze over coffee cake. Serve warm. Makes 8 servings.
In a large frying pan, ... a minute. Add hot milk (can be heated in ... salty, so be cautious when adding salt. Serve over open faced hot biscuits.
39. BISCUIT PIZZAS
Use 1 or more of ... with flour, separate biscuits. Put biscuits, one at ... baking sheets out of the oven. Let cool slightly. Makes 10 fun pizzas!
Mix all ingredients. Heat and serve over biscuits or toast. Good 'n nourishing for a quick Friday night supper.
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