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Results 31 - 40 of 42 for horseradish cream sauce
Thoroughly mix all ingredients, adding milk to make it dipable. Use blender to mix cheese; add seasonings and blend well. Chill at least 4 ...
Mix, marinate in refrigerator over ... Drain and add sauce just before serving. Combine all ... May be served as a salad or as a cold vegetables.
Combine all of the above ingredients and refrigerate for several hours to blend. Good on all kinds of vegetables.
Let cheese get room temperature. Mix well. Roll into ball and then into chopped pecans. Decorate with fresh parsley and cherry tomatoes.
Place potatoes in a casserole dish and cover with white sauce prepared in the following way: ... the milk and horseradish. Cook until sauce bubbles. ... 20 to 25 minutes.
Combine and mix well. Warm slowly over low heat. Good on fish, ham, pork or chicken.
Power level: Medium. Temperature: 130. ... package (8 ounce) cream cheese as a basis for ... DIP: Makes 2 cups. HOT CRAB DIP: Makes about 2 cups.
Pour boiling water over 1/2 ... Combine raisins, sour cream, salt, horseradish and lemon juice. Chill and serve over ham. (Makes about 2 cups.)
Combine ingredients in pan and ... and store in refrigerator up to 3 months. To serve, pour over 8 ounces cream cheese and serve with crackers.
Spread cream cheese on 9-inch serving plate, ... cheese. Mix cocktail sauce and horseradish together. Pour over Sea Legs. ... serve. Easy and Delicious!
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