Results 31 - 40 of 42 for homemade cinnamon rolles

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Heat oil (2 to 4 ... well floured surface. Roll around lightly to coat with ... doughnuts. If using self-rising flour, omit baking powder and salt.

Put the flour, salt and ... saucepan, add sugars, cinnamon, honey, lemon juice and ... while rolling crust. Roll out crusts to fit into ... crust is golden brown.

Preheat oven to 300°F. Lightly grease a jelly roll pan. Combine oats, coconut, pecans, ... wheat germ, sugar, cinnamon and salt in a large ... container. Yields 9 cups.

In bowl, dissolve yeast in ... well floured table. Roll out to about 1/3 inch ... brown sugar and cinnamon on dough. Roll up dough. ... until butter is melted.

Prepare the pie crust dough according to the recipe. Roll out 2/3 of the dough ... almond extract and cinnamon and stir until the sugar ... the juice becomes thickened.



Roll half of pastry onto a ... hour. (Pie crust dough can be prepared 1 day ahead.) HINT: Keep spices in the freeze year round to preserve flavor.

Mix well and chill for ... cookie sheet and roll out with rolling pin until ... browned (about 30 minutes). Cool on wire racks. Makes 40 crackers.

Lightly spoon flour into measuring ... the ball and roll it on a lightly floured ... Note: Place foil under the pan to guard against over spill.

1. Prepare pastry. Roll out half of pastry and ... minutes or until crust is golden. 8. MOST IMPORTANT STEP OF ALL, SPRINKLE A LITTLE LOVE ALL OVER!

Combine 1 c. sugar, spices ... Mix dough and roll out. Spread chopped apples and ... baking pan. Pour sauce over and bake at 350°F for 1 hour.

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