| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 65 for hash beans
31. BRUNSWICK STEW
In 8-quart saucepot, saute onion in 2 tablespoons butter until clear; add beef and cook until well browned. Add remaining ingredients. If ...
32. GOBBLIN HASH
Fry sausage until brown; drain. ... until tender. Add beans and sausage and put into ... degrees for 35 to 40 minutes, until cornbread is done.
33. HONG-KONG HASH
Brown meat in oil, add ... in pepper, rice, bean sprouts and soy sauce and ... oven for 1/2 hour covered then uncover and cook 1/2 hour longer.
34. MEXICAN HASH
Saute onion in large pot ... tomato sauce and beans. Add water to achieve desired consistency, usually 1/2 to 1 cup. Cook slowly for about 1 hour.
35. CHOW MEIN HASH
Brown meat. Add next 6 ingredients and mix well. Add all rest except noodles. Put in casserole. Bake covered at 350 degrees for 45 minutes. ...
Brown meat in a skillet with oil until crumbly. Add chopped onion and celery. Cook for a couple minutes more. Drain off liquid. Add soups ...
Brown beef in frying pan ... Add pork and beans, salt and pepper; simmer until ... are well blended. Other seasonings may be used, as desired.
38. HAMBURGER - HASH
Brown hamburger; drain. Combine tomato ... soup and green beans. Bake uncovered for 1 ... out and put tater tots on top. Bake for 15-20 minutes.
39. TEXAS HASH
Brown beef; drain. Stir in kidney beans, including juice, tomato sauce, rice, and water. Cook until rice is tender. Serve corn chips and cheese.
40. SPANISH HASH
Cook ground beef, onion, and green beans in ovenproof skillet until meat ... minutes or rice is tender and liquid is absorbed. Makes 6 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables