Results 31 - 40 of 1,060 for hamburger enchiladas

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Brown and drain ground beef. Put beef back in frying pan on medium heat. Add soup, chilies, and dairy sour cream. Heat until hot and remove ...

Preheat oven to 375 degrees. Brown meat in skillet and drain. Season meat with seasoned salt and black pepper to liking. Add can of tomato ...

Brown peppers, onion and garlic in oil. Add ground beef and brown lightly, drain off fat. Add chili powder and salt. Mix cream cheese, soup ...

Preheat oven to 350°F. Brown ... large pot once hamburger is browned and drained, place ... both cans of enchilada sauce Stir in chili powder ... dollop of sour cream.

Brown meat in large skillet, add in taco seasoning and mix well. In a large bowl, mix sour cream and green chiles. Stir in meat. In a ...



Saute onion in salad oil ... cool before rolling enchiladas. Steps for rolling enchiladas: ... with olives. Bake at 350 degrees for 25 minutes.

Saute meat in heated shortening. ... half of the enchilada sauce, and simmer until onions ... Bake, uncovered at 350 degrees for 15-20 minutes.

Combine filling ingredients and mix well. Dip tortillas into enchilada sauce as needed. (Do not ... cheese. Bake at 350 degrees for 40 minutes.

Brown ground beef, drain, stir ... 10 minutes. Pour enchilada sauce on pie plate. Dip ... Cover with foil. Bake at 375 degrees for 45 minutes.

Cook ground beef and onions. ... aside. Heat the enchilada sauce until warm. Heat 1/2 ... to cover the enchiladas. Top them with the ... when ready to use.

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