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Results 31 - 40 of 71 for ham barley soup
Place beans in a large ... of water and ham hocks. Bring to a boil. ... return meat to soup. Add remaining ingredients. Cook 1 additional hour. Serves 8.
Wash beans thoroughly. Cover with ... quarts water and ham. Simmer for 2 - ... ingredients. Simmer another 30 minutes. Salt and pepper to taste.
33. ANNE'S CRAB SOUP
Cook first 7 ingredients approximately ... you like and barley. Simmer about 1 more ... don't like it. Crab legs can be added if you have them.
34. MEGA-BEAN SOUP
(Black beans will turn soup grey!) Sort and wash mix ... quarts fresh water, ham, onions, garlic, salt, pepper, ... allow to stand for 10 minutes.
In large pot, put ham, water, onion, celery, carrots, and navy beans. Cook 2 to 3 hours. Add barley and cook another 2 hours.
36. 9 BEAN SOUP
Rinse and soak legume mix ... a boil. Add ham, carrots, celery and green ... heat. Good with flour or corn tortillas or cornbread. Serves 8 to 10.
37. BEAN-BARLEY SOUP
Cook beans according to directions. ... cooked, add the ham hock, onions, garlic, barley and cook until soft (beans ... Can be frozen in cartons.
38. SUPER SOUP
The beans in this packet ... pot of Super Soup. Recent studies have shown ... pounds of meaty ham hocks. Bring to a boil, ... or fruit salad. Super!
39. BEAN SOUP
Mix beans. Wash 2 cups bean mix. Cover with water. Add 1 tablespoon salt. Soak overnight or at least 3 hours. Put beans in 2 quarts water. ...
40. NINE BEAN SOUP
Sort and wash 2 cups ... 2 quarts water, ham, garlic, onion and salt. ... of tomatoes and simmer for another 30 minutes, stirring occasionally.
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