Results 1 - 10 of 1,570 for spice cakes

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Preheat oven to 375°F. Stir together liquids. Combine and sift dry ingredients. Combine the two mixtures. Bake in muffin pans or in a loaf ...

Preheat oven to 350°F. Beat ... Sift together flour, spices and baking powder. Fold this ... bread crumbs. Pour cake batter into pan. Bake in ... topped with whipped cream.

Preheat oven to 350°F. In a large bowl, blend the three ingredients until fully incorporated. The batter will be thick. Spoon into lined ...

Sift flour, salt, baking soda and spices together 3 times. Cream shortening ... Makes 1 (9-inch) cake. Frosted Fig Variation: Bake ... of 2 (9-inch) layers.

Preheat oven to 375°F. Sugar: ... baking soda and spices. Allow to cool. Cream ... or until a cake tester inserted in center of ... before frosting, if desired.



Soak raisins in 1 tablespoon ... the measured flour, spices, salt and baking soda. ... floured 8-inch layer cake pans. Bake in a preheated ... layer cake. *See .

Preheat oven to 375°F. Cream ... flour, soda and spices together and add them alternately ... of a cup cake comes out nearly (not quite) clean.

Frosting: Beaten well. Combine all but nuts and mix well. Add nuts. Bake in well oiled Bundt pan at 350 degrees for 40-45 minutes. Cool ...

Preheat oven to 350°F. In a large mixing bowl, whisk together the first 7 ingredients. Add shortening, brown sugar, almond flavoring and ...

Preheat oven to 350°F. Prepare cake mix as package directs; stir ... for 35 minutes or until wooden pick inserted near center comes out clean.

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