Results 31 - 40 of 231 for ground beef tomato cabbage soup

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Spread cabbage over bottom of greased large ... In skillet, brown beef and onion, adding salt and ... 1 can of soup and 1 soup can of ... Serves 8 to 10.

Crumble beef in large pot with 3 ... celery, carrots, and cabbage. Cook until tender; add corn, beans, peas, and tomato sauce. Simmer about 1 hour. ... as necessary as soup cooks down. Add chili powder ... or a few teenagers.

Combine all ingredients. Cover with ... simmer for 2 hours. You can also add barbecue sauce or a little sour cream to change flavor of the soup.

Cut up cabbage and boil until tender. Mash ... 5 cups. Cook ground meat until brown. Add onions, ... Ro-Tel and mushroom soup and stir. Crumble Ritz crackers ... bake about 10 minutes.

I put turnip and string beans and any other vegetables you have left over in the refrigerator. Cook hamburger and drain fat off. Put it ...



Brown the beef and onions. Add all the chopped vegetables and tomatoes; bring to a boil. Add the barley, water and all spices. Simmer for 1 hour.

In 5-quart Dutch oven or ... high heat, cook ground beef, onion, celery and cabbage, stirring carefully so meat ... vegetables are tender. Serves 6.

Cho p up head of cabbage and put into large pot of water. Add tomato sauce and cans of tomatoes, ... onions to cabbage soup pot. Cook on medium high ... add water as necessary.

Cook ground beef, onion and bay leaf; ... Add the remaining ingredients and bring to a boil. Cover and reduce heat to simmer. Simmer for 1 hour.

Brown hamburger. Combine all ingredients, except noodles, in a large pan. Cook several hours on a slow simmer. About 20 minutes before you ...

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