CABBAGE BEEF SOUP 
1 head of cabbage, chopped
1 lb. ground beef
1 lg. onion, chopped
2 cans tomato sauce
2 cans chopped tomatoes
Water
Salt
Pepper

Cho p up head of cabbage and put into large pot of water. Add tomato sauce and cans of tomatoes, add salt and pepper. Begin to cook on medium high. In separate skillet cook hamburger meat and chopped onions until brown.

Drain off grease. Add meat and onions to cabbage soup pot. Cook on medium high approximately 45 minutes or until cabbage is good and done. You will have to add water as necessary.

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“CABBAGE BEEF SOUP”

 

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