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Results 31 - 40 of 49 for green tomato sauerkraut
Cook hamburger, onion, and green pepper; drain off any grease. Layer cabbage and sauerkraut in 9x13 inch pan, then ... degrees for 60-90 minutes.
Brown meat; drain and turn ... fat well. Rinse sauerkraut and drain. Add all ingredients ... degrees for 1 hour and 15 minutes. Serves 2 for dinner.
Brown meat. Pour off fat. Rinse sauerkraut and drain. Add all ingredients ... skillet and mix well. Cover and simmer 20 minutes over low heat.
Cut thin slices from stem end of peppers, remove seeds and parboil in boiling salted water to cover 5 minutes. Mix remaining ingredients ...
35. CABBAGE ROLLS
Parboil cabbage until supple - ... Saute onion and green pepper in small amount of ... with 2 tablespoons tomato sauce. Roll cabbage leaves with ... with this and sauerkraut. Place cabbage rolls on ... Yields 3-4 dozen rolls.
Drain juices from the vegetables. ... until flavors blend, on top of stove or oven. People who don't ordinarily like sauerkraut like this one!
37. KRAUT CASSEROLE
Combine all ingredients in a casserole dish and bake for 1 hour at 350 degrees uncovered.
38. BAKED SAUERKRAUT
Drain and rinse well: Fry in 1 stick butter: Add: In 13x9 pan mix and bake 45 minutes to 1 hour at 350 degrees.
39. B-B-Q SAUERKRAUT
Brown ground meat with onion and green pepper. Then mix with rest ... place in round casserole dish. Bake at 350 degrees for 1 hour uncovered.
Brown ground beef, onion and ... layer of beef, layer of sauerkraut. Pour tomato sauce or soup over top. Bake at 350 degrees until cabbage is done.
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