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green chili cheese cornbread
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green chili cheese cornbread
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31.
MEXICAN CORNBREAD CASSEROLE
Preheat oven to 425 degrees. ... with beef mixture,
cheese
and remaining 1 cup corn. ... Also leftover broccoli and/or potatoes are good in this.
Ingredients: 12 (beef .. cheese .. corn .. cornmeal .. egg .. flour ...)
32.
CHILI-CHEESE CORNBREAD
Heat oven to 400°F. Grease ... cornmeal mixture, Cheddar
cheese
, corn and chilies. Mix ... 10 to 15 minutes. Cut into squares. Serve warm.
Ingredients: 10 (cornmeal .. cream .. eggs .. flour .. oil .. salt ...)
33.
CHILI CORNBREAD SALAD
Prepare
cornbread
mix; stir in
green
chilies, cumin, oregano and sage. ... onion, bacon and
cheese
. Layer
cornbread
with rest ... refrigerate for 2 hours.
Ingredients: 15 (cheese .. cream .. mayonnaise .. onions .. oregano ...)
34.
CLASSIC TEX-MEX CORNBREAD SUPREME
Heat oven to 400°F. Grease 9-inch square pan. In large bowl, combine corn meal mix, sour cream and milk; blend well. Add all remaining ...
Ingredients: 7 (cheese .. chilies .. corn .. cream .. milk ...)
35.
MEXICAN CORNBREAD
Mix first 5 ingredients together. ... half of the
green
chillies and half of the grated
cheese
on top. Pour rest of ... 400°F for 40-45 minutes.
Ingredients: 7 (chilies .. corn .. cornmeal .. eggs .. milk .. oil ...)
36.
MEXICAN CORNBREAD
Mix all ingredients together, pour into greased pan. Bake at 450 degrees.
Ingredients: 8 (cheese .. corn .. egg .. meal .. milk .. oil ...)
37.
MEXICAN CORNBREAD
In a bowl, combine corn ... Add to the
cornbread
mixture just until moistened. Pour ... away from sides of pan. Serve warm. Refrigerate leftovers.
Ingredients: 9 (cheese .. chilies .. corn .. cream .. oil .. onion ...)
38.
MEXICAN CORNBREAD
Combine corn meal, salt and ... mix well. Add
green
chilies and
cheese
and stir. Pour in greased ... and bake at 375°F for 35 to 40 minutes.
Ingredients: 9 (cheese .. corn .. cream .. meal .. salt .. soda ...)
39.
BLACK - EYED PEA CORNBREAD
Preheat oven to 350 degrees. ... onion, chilies, corn,
cheese
, and black-eyed peas. Pour ... inserted in center comes out clean. Serves 8 to 12.
Ingredients: 13 (buttermilk .. cheese .. corn .. cornmeal .. flour ...)
40.
MEXICAN CORNBREAD CASSEROLE
Mix everything except chilies and
cheese
. Pour 1/2 batter into ... 400 degrees for 40-45 minutes. Remove from oven and let stand for 15 minutes.
Ingredients: 9 (cheese .. corn .. cornmeal .. eggs .. milk .. salt ...)
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