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garlic spears
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31.
SPICY BEEF AND VEGETABLE STIR-FRY
1. In small bowl, combine ... cauliflower, onion and
garlic
, and stir-fry until the ... sauce from evaporating. Serve with steamed brown rice.
Ingredients: 13 (broth .. cornstarch .. flakes .. florets .. mustard ...)
32.
ORANGE ROUGHY WITH ASPARAGUS
Snap off rough ends of asparagus. Remove scales with a knife or vegetable peeler, if desired. Cut asparagus into 1-inch pieces. Combine ...
Ingredients: 10 (cashews .. fillets .. juice .. spears .. spray ...)
33.
GREAT POTATO SALAD
Cook potatoes; drain and cool ... pickles, mustard, horseradish,
garlic
and seasonings. Pour over potatoes ... in eggs. Cover and refrigerate.
Ingredients: 15 (cream .. eggs .. mayonnaise .. mustard .. onions ...)
34.
TURKEY STIR-FRY SUPPER
Cut turkey into 2 inch ... broth, soy sauce,
garlic
, ginger and pepper to ... stir for 2 minutes. Stir in turkey and bean sprouts; heat through.
Ingredients: 13 (breast .. cornstarch .. oil .. rice .. sauce ...)
35.
STIR - FRIED CHINESE CHICKEN AND PEANUTS
In medium bowl mix chicken, soy sauce, ginger and
garlic
. Let stand 10 minutes ... and cornstarch and water; cook until thick. Serve over rice.
Ingredients: 13 (broth .. cornstarch .. oil .. onions .. peanuts ...)
36.
MOM'S HUNGARIAN GOULASH
In large frying pan or ... Add onions and
garlic
, saute 2 minutes. Add ... Good for pot lucks. Serve with a salad and French (or
garlic
) bread.
Ingredients: 15 (basil .. beef .. equivalent .. leaves .. parsley ...)
37.
ORIENTAL CHICKEN - FILLED POPOVER PUFFS
Prepare Popover Puffs. Cook broccoli ... mix, ginger, and
garlic
powder. Cook over low heat, ... minutes. Cool 5 minutes; remove from cookie sheet.
Ingredients: 11 (broth .. juice .. spears ...)
38.
CHICKEN & SNOW PEAS STIR - FRY
In 10-inch nonstick skillet, heat ... peas (or broccoli),
garlic
, and ginger and saute ... to 10 minutes. Serve over hot rice. Makes 2 servings.
Ingredients: 9 (broth .. cornstarch .. root .. sauce .. strips ...)
39.
STIR FRIED BEEF AND BROCCOLI
Marinate steak in 1/4 cup ... sauce, brown sugar,
garlic
, ginger and cornstarch for ... vegetables on heated serving plate. Serve with marinade.
Ingredients: 10 (chunks .. cornstarch .. garlic .. oil .. sauce ...)
40.
CHICKEN & BROCCOLI STIR FRY
1. Spray a nonstick frying pan with Pam. 2. Place water, tamari and rice in pan. Heat through. Add broccoli. Stir until hot.
Ingredients: 8 (rice .. sauce .. scallions ...)
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RECIPE PULSE
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