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garlic mayo dip
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garlic mayo dip
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31.
HOT CHICKEN & ARTICHOKE DIP
Preparation Time: Approximately 5 minutes Cook Time: Approximately 25 minutes Heat the oven to 350°F. Combine all ingredients in a 1 ...
Ingredients: 9 (cheese .. cream .. mayonnaise .. sauce ...)
32.
SHRIMP AND CREAM CHEESE DIP
Blend together cream cheese, onion, mayonnaise, lemon juice,
garlic
salt and Worcestershire sauce in ... Surround with assorted favorite crackers.
Ingredients: 8 (juice .. mayonnaise .. salt .. sauce .. shrimp ...)
33.
SMOKED SALMON DIP
Gently flake and mash salmon in large mixing bowl. Combine with rest of ingredients and chill. Serve with crackers or fresh vegetables.
Ingredients: 6 (cream .. mayonnaise .. salmon .. tabasco ...)
34.
3 CHEESE ARTICHOKE DIP
Mix well. Top with additional Parmesan cheese. Bake at 375°F for about 25 to 30 minutes or until bubbly and edges browned. Serve with ...
Ingredients: 7 (cheese .. hearts .. mayonnaise .. onion ...)
35.
SPINACH-ARTICHOKE DIP
Mix all ingredients together. Bake in shallow pan at 400°F for about 15 to 20 minutes or until browned. Serve with chips.
Ingredients: 9 (cheese .. cream ...)
36.
CRABBY BARB DIP
Combine first six ingredients until smooth consistency then stir in remainder of ingredients. Place in serving dish, cover with plastic or ...
Ingredients: 10 (celery .. garlic .. juice .. onion ...)
37.
JACKIE'S CLAM DIP
Mix all ingredients into a bowl and chill in refrigerator for 1 to 2 hours. Note: This is a VERY large portion and can easily be halved.
Ingredients: 12 (cream .. juice .. onion .. sauce ...)
38.
PARMESAN CHICKEN NUGGETS (WITH DIPPING SAUCE)
Beat eggs in a shallow ... chicken in eggs,
dip
one side in shredded cheese ... your choice of dipping sauce, if desired. Mix well. Mix well.
Ingredients: 15 (cheese .. cream .. cubes .. eggs .. mayonnaise ...)
39.
PARMESAN & ARTICHOKE HEARTS DIP
Combine all ingredients and spoon into 1-quart casserole. Bake at 350 degrees about 20 minutes or until bubbly. Serve with crackers. Makes ...
Ingredients: 6 (cheese .. mayonnaise .. rounds ...)
40.
HOT ARTICHOKE DIP
Melt all ingredients slowly in ... (or pie plate). Bake 350°F 20 to 30 minutes.
Dip
will turn golden brown and bubble. Serve hot with crackers.
Ingredients: 6 (artichokes .. cheese .. mayonnaise ...)
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