Results 31 - 40 of 43 for fried ramen noodles

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Cut chicken into very thin ... in sauce. Cover Ramen noodles with very hot boiling water. ... over all. Toss. Serve immediately. Serves 6 to 8.

*Boil pasta according to directions. ... to deep fry noodles. Break into 4 pieces; ... every last bite of this irresistible, mouth watering dish!

In a wok or large ... boiler, prepare the Ramen noodles. Drain noodles. Stir them ... soy sauce. Cover and cook over medium heat for 10 minutes.

Beat egg whites with water to make egg wash. Cook Ramen noodles (set aside spice packet). Drain. ... wrapper if not fried immediately. Peanut oil cooks hotter and quicker than other oils.

Combine and set aside. In frying pan combine: Fry until lightly brown. Add crumbly topping just before serving.



Cook Ramen noodles in boiling water for 3 ... that come with the Ramen soup. Heat. Add noodles. Let sit 10 minutes to absorb seasonings and serve.

Make dressing by mixing the ... pan. Break up Ramen noodles while still in the package. ... lightly. Refrigerate remaining dressing for another salad.

Break noodles into 3 or 4 pieces-save ... parsley and onion (or pepper of taste--green/jalapeno). Stir fry until hot. Add beef, mix lightly. Serve.

39. BOMBE
Cook noodles and drain. Do not use ... drained noodles to cabbage mixture. Shake soy sauce (about 2 tablespoons or more) on top. Flavor to taste.

Cut pork into matchstick strips. ... (sometimes a little water) and stir fry 2 more minutes. Mix with Ramen noodles (cooked according to package).

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