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Results 31 - 39 of 39 for fried pecans
Put butter into a 15 ... paprika, pepper, chopped pecans, and sesame seeds. Rinse ... chicken and bake an additional 40 minutes or until tender.
Wash chicken, drain and pat ... seasoning and chopped pecans. Dip chicken into evaporated ... degrees for 30 minutes or until chicken is tender.
Wash chicken, drain and dry. Combine biscuit mix and seasoning. Dip chicken into evaporated milk; then coat well with biscuit mixture. ...
34. FRY PAN CANDY
Cook in pan for 10 minutes. Mix well and roll in balls. Dip fingers in cold water and roll in angel flake coconut. Makes around 5 dozen.
35. NO FRY PATTIES
Mix first 7 ingredients in sauce pan and bring to boil. Simmer for 15 minutes. Add remaining ingredients. Using 1/3 cup measure, place ...
Combine first 6 ingredients, mix ... milk, coat with pecan mixture. Place in greased 9x13x2 ... chicken. Bake, uncovered, at 350 degrees for 1 hour.
37. NO FRY MEATBALLS
Mix well; form into balls. Place in single layer in oiled pan or use Pam spray. Pour 2 cans of cream of mushroom soup over the top (or 2 ...
Mix all ingredients together - form into balls. Place in pan that has been oiled. Cover with tomato sauce. Bake for 1 hour at 300 degrees.
Crumble crackers in large bowl. Reserve 1 1/2 cups. Add fruit and nuts to crumbs in bowl; mix well. In top of double boiler melt ...
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