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Results 31 - 40 of 48 for fresh tomato basil sauce
Heat oil in large heavy ... cheese. For Bolognese Tomato-Cream Sauce: Substitute light olive oil ... main course servings or 6-8 first course.
Saute onion in oil until transparent, add garlic. Cook 2 more minutes. Add tomatoes and herbs. Bring to a boil until some of liquid has ...
Process all ingredients except noodles in blender or processor. Cook noodles, drain, toss with sauce and serve immediately. Serves 6.
Soak beans in cold water ... in saucepan with fresh water to cover and bring ... reheat. If too thick, thin with chicken stock. 4 to 6 servings.
Using a 2 to 3 ... Add the tomatoes, tomato paste, basil, sugar, salt and a ... Either press the sauce through a fine sieve or ... favorite pasta. Serves 4.
Put butter in a saucepan and melt. Add your basil, tomatoes and salt. Cover and cook 1/2 hour. Sauce will dress 1 pound of pasta. Enjoy!
Scald tomatoes for 20 seconds ... 20 minutes. Mince basil leaves. Add to sauce at end of cooking time. ... Sprinkle with Romano cheese. Serves 2-4.
Heat oil in large skillet over medium low heat. Add onions; cook until transparent. Add garlic; cook additional 2 minutes. Add tomatoes and ...
Peel each individual clove of ... shellfish is done al dente, slightly undercooked. Pour over linguine or spaghetti. Garnish with basil. Serves 6.
Saute onions and garlic in ... Add tomatoes and tomato paste. Cover and cook 10 minutes, stirring once. Add basil and pepper. Cook a couple ... over your favorite noodles.
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