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Results 31 - 40 of 81 for fresh blueberry cobbler
Combine 1/4 cup sugar and cornstarch in a medium saucepan, stirring well. Stir in water, and bring to a boil over medium heat. Cook 1 ...
Stir together sugar and cornstarch in a small saucepan. Add orange juice. Cook and stir until thick and bubbly. Add peaches and ...
Drain pears, reserving 3/4 cup liquid. Chop pears and set aside. Combine 3 tablespoons sugar and cornstarch in a medium saucepan and stir ...
Place blueberries in a 10x6x2 inch baking dish and sprinkle with lemon juice. combine flour, sugar, and egg; stir until mixture resembles ...
Slice the bread diagonally into 10 to 14 slices about 3/4 inch thick, then place on a rimmed baking sheet about 10 x 15 inches. In a medium ...
Preheat oven to 375°F. In ... rounded tablespoons over blueberry mixture. Try to cover as ... brown and filling is bubbly. Yield: 6 servings.
Spray a 10 X 6 X 2-inch baking pan or dish with non-stick cooking spray (or brush with oil). Place blueberries in the bottom of baking ...
Preheat oven to 325 degrees. ... crumbly. Stir in blueberry mixture. Spread in greased 9-inch ... nuts. Sprinkle over cobbler. Bake 60 minutes until ... ice cream if desired.
Place blueberries in 9 x 13 inch baking dish. Place peaches on top of berries. Sprinkle 1/2 cup sugar over fruit. Mix flour and sugar; mix ...
Combine dry ingredients in a medium mixing bowl. Combine milk and butter; pour over dry ingredients and mix until smooth. Pour into a ...
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