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fish fries
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fish fries
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31.
BATTER FRIED FISH
Mix together pancake flour, egg, ... of fillets. Pat
fish
fillets dry on paper towel. ... oil in a skillet. Turn fillets halfway through cooking.
Ingredients: 5 (egg .. flour .. milk .. paprika .. sugar)
32.
CRISPY FRIED FISH
Season fillets with salt. Combine ... and oil; add to flour mixture. Beat smooth. Dip
fish
in batter. Fry for 5 minutes, or until golden brown.
Ingredients: 7 (fillets .. flour .. oil .. sugar ...)
33.
MIXED FISH FRY
If
fish
is frozen, defrost and drain ... paper. Keep warm until all
fish
is cooked. Garnish with lemon wedges. Batter good for fried zucchini.
Ingredients: 11 (eel .. eggs .. flour .. oil .. tomatoes ...)
34.
PAN FRIED FISH
Season both sides of
fish
with salt and pepper. Roll ... will be 10 minutes or more depending on the thickness of the
fish
. Yields: 4 servings.
Ingredients: 7 (flour .. meal .. oil ...)
35.
ORIENTAL FISH AND VEGETABLE STIR FRY
In small bowl, mix vegetable ... crisp tender. Add soup mixture and
fish
. Cook, stirring frequently 3 minutes or until
fish
is tender. 4 servings.
Ingredients: 10 (chunks .. cornstarch .. flowerets .. ground .. oil ...)
36.
OVEN FRIED FISH
Cut
fish
into serving size pieces. Mix ... pan well. Dip
fish
in egg mixture, then in corn flakes. Bake at 425 degrees for 15 minutes. Serve 4-5.
Ingredients: 5 (flakes .. oil ...)
37.
HONEY FRIED FISH
In a bowl, beat Egg and Honey. In another bowl combine the next 5 ingredients. Dip Fillets into Egg and Honey mixture then coat with ...
Ingredients: 10 (eggs .. filet .. flour .. honey .. salt .. wedges ...)
38.
FRIED FISH
Allow for 2 or 3 pieces of
fish
for each person. Rinse
fish
... and flaky. Serve with lemon slices, cole slaw, French
fries
, and hush puppies.
Ingredients: 6 (choice .. oil .. salt .. tbsp. ...)
39.
CRUNCHY FRIED FISH
Mix water, egg and milk ... Soak chunks of
fish
in liquid then coat in ... Daddy" until thoroughly cooked, depending on thickness, 3 to 5 minutes.
Ingredients: 8 (crumbs .. egg .. flour .. milk .. seasonings ...)
40.
COATING FOR BAKING OR FRYING CHICKEN & FISH
Blend cereal to fine crumbs. ... to coat crumbs. Dip chicken or
fish
in water and then in coating. Keep unused mix in refrigerator in glass jar.
Ingredients: 5 (leaves .. nuts .. oil ...)
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