Results 31 - 40 of 48 for fish filet

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Thaw fish filets (Sole, Haddock, Halibut or Cod) ... and paprika. Bake at 400 degrees for 25 minutes. Serve with lemon wedges. Makes 4 servings.

Saute chopped onion in small ... bread crumbs. Rinse fish and lay in crumbs. Place ... spinach mixture on filet closer to one end. Roll ... four filets are stuffed.

Melt butter. Beat egg yolks ... both sides of fish with lemon, salt and pepper. Roll up filets and arrange each roll, loose ... degrees for 20 minutes.

Blend thoroughly bread crumbs, oregano, ... and pepper. Roll fish in this mixture. Put half ... and place breaded filets in dish. Spread tomatoes over ... hot with lemon juice.

Chop shallots coarsely. Add mushrooms, ... bread crumbs. Season filets lightly with salt and pepper. Fold fish in thirds and arrange on ... and top is browned.



Put thawed Spinach Souffle in ... water chestnuts. Lay fish on top and spread a ... sour cream on top of fish. Bake at 350 degrees for 35 minutes.

Spray a baking dish with Pam. Arrange filet of sole on bottom of ... lemon juice. Cover fish with mixture. Cover with 3/4 ... the fork touches it.

Arrange fish in buttered 6 x 10 ... bake in a preheated 400°F oven for 10 minutes. Uncover, bake 10 to 15 minutes until brown and bubbling hot.

Flour the sole and dip ... the pan. Saute fish until it is done. Remove ... Heat pan juices and pour over the fish. Sprinkle with chopped parsley.

Saute shallots, mushrooms and cooked ... Put stuffing into fish and roll up. Secure with ... with paprika. Bake at 350 degrees until fish flakes.

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