Results 31 - 40 of 92 for filling puff pastry

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Place two halves of patty shells on dessert plate. Top with apple pie filling then with ice cream. Drizzle with caramel sauce. Serve at once.

Beat egg yolk, water, vinegar, ... triangles and place filling in center roll up into ... whipped egg white. Solo makes good pastry fillings...

Bring water, salt and oil ... thick. Add vanilla when ready to fill. Cut a small slit in the side of each puff. Add filling as desired. Refrigerate.

Melt butter and water in ... until thick. Spread onto pastry top with 12 oz. Cool Whip. Drizzle chocolate syrup on top. Top with sliced almonds.

In mixing bowl, work butter ... with 1/2 teaspoon filling. Place round with hole ... for 20 to 25 minutes. Makes approximately 40. Freezes well.



Mix all above ingredients on ... in coconut, Cocoa Puffs, or sprinkles. Using either ... or mustard container, fill sponge cake with seedless jelly. ... nuts or chopped cherries.

Cook pudding with vanilla to ... out middle of pastry. FILLING: Whip cream with sugar ... into cooled pudding. Fill pastry with custard and put ... topping - hot fudge.

For pastry shell boil water and butter ... cool. Slice open. FILLING: Mix vanilla pudding, heavy cream and milk until fluffy. Fill shells with tablespoon of mixture.

(Regular or a combination shitake, oyster or crimini) 1. Take puff pastry out of freezer and let ... minutes while preparing filling. 2. Melt 2-3 tablespoons ... as a filling. Nurse's Office

Heat water and butter to ... until smooth. After pastry shells are cool, slit and fill. Sprinkle with confectioners' sugar and drizzle with chocolate.

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