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Results 31 - 40 of 73 for fat crab
Low fat, low cholesterol, no lactose ... Serves 6 to 10. Formagg cheese tastes like cheddar, comes grated and has no cholesterol - no lactose.
Mix all ingredients with enough mayonnaise and Italian dressing to moisten.
Combine broccoli, red pepper (or pimento), onion and water in saucepan (or microwavable dish). Cover and cook until vegetables are crisp ...
34. CRAB RANGOON
In medium mixing bowl combine all ingredients except won ton skins and oil. Place one teaspoon filling in the center of each won ton skin. ...
Cut off top of each tomato, scoop out pulp, reserving pulp for other uses. Sprinkle inside of tomato with salt, and invert on paper towels ...
36. CRAB CAKES
Remove cartilage from crabmeat. In ... in just enough fat to prevent sticking until browned, about 5 minutes on each side. Makes 6 crab cakes.
Combine broccoli, red pepper (or pimento), onion and water in saucepan (or microwave dish). Cover and cook until vegetables are ...
38. CRAB SALAD
Mix all ingredients together with Kraft's mayonnaise and serve chilled on bed of lettuce. Makes 8 servings.
39. CRAB BISQUE SOUP
Blend soups, creams and seasonings to just boiling. Add crabmeat and reheat to just boiling. Remove from heat and add sherry.
MICROWAVE DIRECTIONS: Combine zucchini and mushrooms in glass bowl. Microwave 2 1/2 to 3 minutes on HIGH or until vegetables are ...
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