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Results 31 - 40 of 161 for easy pie crust
Remove chicken from bones. Heat broth and soup together. Put chicken in an oblong baking dish. Pour soup and broth over chicken. Mix all ...
32. EASY PIE CRUST
Mix together well and shape into pie pan and bake until golden brown at 350°F for 15 to 20 minutes. Makes 8 or 9-inch pie crust.
Mix flour, salt and baking powder together. Mix in oil and water. Roll between 2 pieces of waxed paper. Double for 4 crust pie or cobbler.
34. EASY PIE CRUST
Beat together Crisco and boiling ... salt. Mix until pie crust consistency. Roll until desired thickness. ... minutes. Makes 1 double crust pie.
35. EASY PIE CRUST
Mix and press into 9 inch pie pan. Makes 1 crust.
Cook chicken until tender, remove boxes and skin, cut up and place in 13 x 9 inch baking dish. Mix chicken broth, celery soup, 1/2 of ...
Add to dry ingredients. Mix with a fork. Divide into 5 balls. Chill.
Sift flour, salt and baking powder. Cut in shortening. Add beaten egg, vinegar and cold water.
39. EASY PIE CRUST
Take pie pan, or glass pie dish, ... until done. This will only work with pumpkin or custard filling. If you hate to make pie crust, this is it!
40. EASY PIE CRUST
Put Crisco and salt in ... flat round. Roll out to pie crust size. This recipe will make enough for 1 crust. Double recipe for a two crust pie.
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