Results 31 - 40 of 106 for crusted shrimp

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Combine flour and 1/2 teaspoon salt in a bowl. Cut in butter until mixture resembles coarse meal. Stir in ice water; mix well and shape ...

Heat oil to 375 degrees. ... Slice bread in 1/4's diagonally. Spread mixture evenly over bread slices. Fry, shrimp side down, until golden brown.

CRUST: Mix flour and butter ... pan. FILLING: Cook shrimp until just done. Saute basil, ... crumbs and paprika. Bake at 350 degrees for 45 minutes.

Mix together 6 eggs and milk. Add and beat together salt, dry mustard and parsley. Add bread cubes and cheese. Add meat choice. Bake in ...

Mix with a fork. Place in greased casserole. Bake at 350 degrees for 30 minutes. This is like a souffle, very rich. Serve salad and hot ...



On floured surface, roll half ... each with some shrimp, onion and cheese. Beat ... 400 degree oven 15 to 20 minutes or until brown. Makes 12.

In a saucepan, combine the ... salt, pepper and shrimp or mushrooms. Place in a ... dot with butter. Bake until center is set. Makes 8 servings.

On floured surface roll half ... each with some shrimp, onion and cheese. Beat ... cheese. Bake in 400 degree oven 15 to 20 minutes or until browned.

Line the unbaked pie shell ... crab meat and shrimp. Combine the cream, eggs, ... consistency. Roll between waxed paper and line a 10-inch pie plate.

Dice onion, bread and eggs. Add seafood and dressing. Mix together and cover tightly. Let stand in refrigerator overnight.

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