Crusted Salad - Recipes - Page 4

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Results 31 - 40 of 57 for crusted salad

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31. COUNTRY CRUST BREAD

Dissolve yeast in warm water. ... Brush loaves with salad oil, let rise until doubled, ... 375 degrees for 30 to 35 minutes. Remove from pans.

32. COUNTRY CRUST WHITE BREAD OR ROLLS

Dissolve yeast in warm water. Stir in sugar, eggs, oil, and 3 cups of the flour. Beat until smooth. Mix in enough remaining flour to make ...

33. EASY PIE CRUST

Mix flour and salt in a bowl. Add oil and milk together, stirring until dough almost cleans side of bowl. Gather dough together; press ...

34. AMERICAN STYLE PIZZA CRUST

Mix and let rise. Two pizzas or 1 thick crust. Pizza Sauce: One small ... can. Two teaspoons to big can. Top with cheese and meat of your choice.

35. LOW CHOLESTEROL PIE CRUST

Pour all in to pie pan; stir and spread in pan with hands. Bake until light brown at 400 degrees for 15 minutes.

36. COUNTRY CRUST WHITE BREAD

Dissolve yeast in warm water. Stir in sugar, eggs, oil and 3 cups flour. Beat until smooth. Mix in enough of remaining flour to make dough ...

37. CRISPY CRUST CHICKEN

Cut 1 frying chicken into ... coat chicken with salad dressing and roll in finely ... in 350 degree oven or until tender. Serve hot or chilled.

38. TAMALE PIE WITH CORNBREAD CRUST

Saute onion in sprayed skillet until tender. Add meat and saute until nicely browned, stirring with fork so that meat is broken up into ...

39. COUNTRY CRUST BREAD

Combine all ingredients except 3 cups of flour and beat 5 minutes. Add remaining flour and mix and knead for 10 minutes. Place in greased ...

40. TAMALIE PIE (WITHOUT CRUST)

Add cornmeal mixture, heat until bubbling, stir constantly. Pour all ingredients in casserole, top with grated cheese. Bake at 350 degrees ...

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