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creamed corn peas
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31 - 40
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341
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creamed corn peas
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31.
SHEPHERD'S PIE
Brown meat, add salt and ... glass oblong casserole dish. Layer
corn
,
peas
and mashed potatoes on top. Bake 350 degrees 1 hour. 8-10 servings.
Ingredients: 5 (corn .. servings .. soup ...)
32.
BETTY'S HOMEMADE VEGETABLE SOUP
Place plate boil, beef cubes, ... green beans, and
peas
. Add
cream
style
corn
and barley. Add seasonings (include ... Freezes well. Yield 5 quarts.
Ingredients: 15 (barley .. beans .. boil .. bones .. corn .. cubes ...)
33.
KIELBASA STEW
Heat tablespoon oil in skillet. ... simmering. Add carrots,
peas
,
corn
and thyme; bring to boil. ... 15 minutes longer, stirring occasionally.
Ingredients: 9 (cans .. carrots .. peas .. pieces .. soup ...)
34.
CRUSTLESS CHICKEN PIE
Cook fryer in about 3 ... flour. Add soups,
corn
,
peas
and carrots and the butter ... hot. Pour into a large dish and serve. No baking required.
Ingredients: 10 (carrots .. celery .. corn .. cubes .. flour .. onion ...)
35.
KRISTA'S ONE DISH MEAL
Boil noodles in water until tender. While noodles boil, sauté ground beef; drain. Rinse noodles in cold water. Put back in pot with ...
Ingredients: 8 (corn .. mushroom .. noodles .. peas ...)
36.
VEGGIE CASSEROLE
Mix all vegetables, sour
cream
and Velveeta in large casserole ... slivered almonds over top if desired. Bake at 350 degrees for 35 to 45 minutes.
Ingredients: 12 (cream .. onion .. soup ...)
37.
BLACK - EYED PEA CORNBREAD
Preheat oven to 350 degrees. ... sausage, onion, chilies,
corn
, cheese, and black-eyed
peas
. Pour into prepared pan ... clean. Serves 8 to 12.
Ingredients: 13 (buttermilk .. cheese .. corn .. cornmeal .. flour ...)
38.
SHEPHERD'S PIE
Brown meat with salt. Boil ... on bottom, next
peas
, layer
corn
on top of
peas
, layer ... top of
corn
. Bake in 350 degree oven 30 to 45 minutes.
Ingredients: 7 (corn .. meat .. milk .. peas .. potatoes .. salt ...)
39.
BLACK-EYED PEA CORN BREAD
Preheat oven to 350 degrees. ... set aside. Combine
corn
meal, flour, salt and soda ... and black eyed
peas
. Pour into prepared pan ... 8 to 12 servings.
Ingredients: 13 (buttermilk .. cheese .. corn .. flour .. meal .. oil ...)
40.
CHRISTIAN'S CHICKEN POT PIE
In a 9-inch pie plate, flour bottom of pan and put pie crust in. Poke vent holes in crust bottom with fork. In a large bowl, mix chicken ...
Ingredients: 8 (corn .. crust .. milk .. peas .. soup ...)
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RECIPE PULSE
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SUB SANDWICH DRESSING
TILAPIA FILLETS
JEANS PEPPERS
YEAST PANCAKES
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HOG JOWL
RICE ORANGE JELLO SALAD
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